• We were one of the first chalet specific cookery courses to run and have been running for 5 years having improved the course year after year to offer you MORE...
• We offer the BEST VALUE FOR MONEY with...
• FREE TRANSFERS, luxury accomodation, FREE Hot Tub, FREE transport to an activity of your choice on the afternoon off...
• 4 tutors for a maximum of 8 students per course, the highest ratio of tutors to students of any course offering a wealth of expertise and experience for you to make the most of...
• The most intensive & realistic course available enabling you run a chalet from day one...
• The unrivalled 150 page ´Snowcrazy Bible´ FREE to take with you, full of information, guides and recipes which will prove invaluable during your ski season...

• ...recipes that are quick & easy to cook for large numbers, mouth-wateringly tasty, varied & nutritious
• ...using ingredients which will be available to you in winter in The Alps
• ...using methods of cooking specific to altitude (do you know how long it takes to boil an egg at altitude?)
• ...dealing with special dietary requirements including 6 day vegetarian menu & wheat-free/dairy-free/vegan etc. recipes
• ...how to work efficiently on your own & as a team
• ...top tips on menu planning (you may have to present a weekly plan to your manager)
• ...shopping (you may be doing this yourself)
• ...managing your budget (you will be cooking on a very tight budget)
• ...portion control (just how much do hungry skiers eat?)
• ...essential health & safety practises for maintaining a clean kitchen & keeping food safe
• ...tricks of the trade & how to maximise your ski time
• ...what its really like to be a chalet host
• ...how to keep your guests happy & increase your potential to earn tips
• ...the other jobs you may be expected to do
• ...basic language skills useful for the job
• ...info about who´s recruiting staff & who to get in touch with

• ...based in a fantastic location in La Rosiere in the heart of the French Alps
• ...stay in our luxury chalet, Chalet Chantelauze with outdoor hot-tub
• ...taught by experienced and qualified tutors with twelve years combined chalet hosting experience (including setting up their own chalet business) as well careers in catering and hospitality
• ...enjoy time off to sample the local activities including white-water rafting and paragliding (weather permitting)

Price...
£495 per person excluding flights, insurance, outdoor activities and honesty bar drinks. We can assist you with arranging cheap flights. Max 8 students per course, 4 tutors on every course. A non-refundable deposit of £100 per person is taken to secure your place with the final balance payable 10 weeks prior to the course starting. Discount of £100 available for Duke of Edinburgh Award Scheme participants.

Price includes 6 1/2 days teaching, training materials including your own Snowcrazy ´bible´ (the manual, a workable 6 day menu plan you can use straight away in the alps and recipe catalogue), help and advice finding work in the Alps, all ingredients and equipment, all food (breakfast, lunch, afternoon tea, dinner), wine and tea/coffee, luxury accommodation for 7 nights based on two sharing, linen and towels and a set time pick up (latest 5pm) and drop off to and from Geneva airport. You will also receive the Ultimate Chalet Host Cookery Course Certificate on completion of the course.

Companies who recruit from the course including ourselves are:
Skibug, Ski Olympic, Les Gets Chalets, Ski Magic, Reach 4 The Alps, Ski Chardon Bleu, Ted Bentley, Ski Beat, Crystal/Thomson, Morzine Ski Chalets, Chalets & Auberge sur la Montagne, Snowcoach, The Alpine Experience, Vanilla Ski, Eskimogul, Ski Ambience, Ski Bug, Ski Royale, Mountains Inc, Cool Chalets, Ski Morgins, Ski Hiver, Snowology, A Mountain Chalet, Alpine Action, Alpine Elements, Family Friendly Skiing, Ski Armadillo, Zenith Holidays.